Kód HS/KN 030552 je pro přípravu na EUDR mimo oblast působnosti.
Dried tilapia "Oreochromis spp.", catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.", carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.", eels "Anguilla spp.", Nile perch "Lates niloticus" and snakeheads "Channa spp.", even salted but not smoked (excl. fillets and offal) Indexovaný nástroj oblasti působnosti vrací pro tento kód výsledek Out of scope. No Annex I scope match was found for this indexed CN code.
Proč tato referenční stránka dává právě tuto odpověď.
- Popis kódu
- Dried tilapia "Oreochromis spp.", catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.", carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.", eels "Anguilla spp.", Nile perch "Lates niloticus" and snakeheads "Channa spp.", even salted but not smoked (excl. fillets and offal)
- Základ v příloze I
- Bez přímé položky v příloze I
- Zdrojový základ
- Regulation (EU) 2023/1115 Annex I and CN 2026 index
Nadřazené, podřazené a sousední řádky.
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03ryby a korýši, měkkýši a jiní vodní bezobratlíout0305fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumptionout03055200dried tilapia "oreochromis spp.", catfish "pangasius spp., silurus spp., clarias spp., ictalurus spp.", carp "cyprinus spp., carassius spp., ctenopharyngodon idellus, hypophthalmichthys spp., cirrhinus spp., mylopharyngodon piceus, catla catla, labeo spp., osteochilus hasselti, leptobarbus hoeveni, megalobrama spp.", eels "anguilla spp.", nile perch "lates niloticus" and snakeheads "channa spp.", even salted but not smoked (excl. fillets and offal)out030510flours, meals and pellets of fish, fit for human consumptionout030520fish livers, roes and milt, dried, smoked, salted or in brineout030530fish fillets, dried, salted or in brine, not smokedout030531fillets, dried, salted or in brine, but not smoked, of tilapia "oreochromis spp.", catfish "pangasius spp., silurus spp., clarias spp., ictalurus spp.", carp "cyprinus spp., carassius spp., ctenopharyngodon idellus, hypophthalmichthys spp., cirrhinus spp., mylopharyngodon piceus, catla catla, labeo spp., osteochilus hasselti, leptobarbus hoeveni, megalobrama spp.", eels "anguilla spp.", nile perch "lates niloticus" and snakeheads "channa spp."out030532fillets, dried, salted or in brine, but not smoked, of fish of the families bregmacerotidae, euclichthyidae, gadidae, macrouridae, melanonidae, merlucciidae, moridae and muraenolepididaeout030539fish fillets, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, nile perch, snakeheads and fish of the families bregmacerotidae, euclichthyidae, gadidae, macrouridae, melanonidae, merlucciidae, moridae and muraenolepididae)out
Co to znamená pro přípravu.
Tento řádek není v aktuálním výsledku oblasti působnosti přímým spouštěčem shromažďování dokladů.
Regulation (EU) 2023/1115 Annex I — relevant productsstaženo 2026-08-06Commission Delegated Regulation (EU) 2026/2102 amending Annex I to Regulation (EU) 2023/1115staženo 2026-09-24Eurostat Comext Combined Nomenclature codelist (CXT_NC v11.0)staženo 2026-08-06Eurostat Comext partner country codelist (CXT_FREE_ISO)staženo 2026-08-06Eurostat Comext DS-045409 — EU trade since 1988 by HS2-4-6 and CN8staženo 2026-08-06Commission Implementing Regulation (EU) 2025/1093 — country benchmarkingstaženo 2026-08-06Regulation (EU) 2025/2650 amending Regulation (EU) 2023/1115 as regards certain obligations of operators and tradersstaženo 2025-12-26Commission Implementing Regulation (EU) 2026/1565 amending Implementing Regulation (EU) 2024/3084 (EUDR information system)staženo 2026-08-08