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Knihovna oblasti působnosti HS/KN
Reference kóducukr a cukrovinky

Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof)

Reference s datovanými zdroji pro kód HS/KN 170290, jeho základ v oblasti působnosti EUDR, hierarchii KN, dopady na doklady a související indexované řádky.

Typ referenceZáznam oblasti působnosti HS/KN
Rozhodnutí o oblasti působnostiOut of scope
Dopad na dovozcePouze referenční poznámka
Rok KN2026
Referenční odpověď

Kód HS/KN 170290 je pro přípravu na EUDR mimo oblast působnosti.

Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof) Indexovaný nástroj oblasti působnosti vrací pro tento kód výsledek Out of scope. No Annex I scope match was found for this indexed CN code.

Základ oblasti působnosti

Proč tato referenční stránka dává právě tuto odpověď.

Popis kódu
Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof)
Základ v příloze I
Bez přímé položky v příloze I
Zdrojový základ
Regulation (EU) 2023/1115 Annex I and CN 2026 index
Hierarchie KN

Nadřazené, podřazené a sousední řádky.

Knihovní zobrazení slouží k referenční navigaci. Chcete-li spustit další kód jako akci, použijte kontrolu.

17cukr a cukrovinkyout1702other sugars, incl. chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramelout17029010chemically pure maltose, in solid formout17029030isoglucose, containing in the dry state 50% by weight of fructoseout17029050maltodextrine in solid form and maltodextrine syrup (excl. flavoured or coloured)out17029060artificial honey, whether or not mixed with natural honeyout17029071sugar and molasses, caramelised, containing in the dry state >= 50% by weight of sucroseout17029075sugar and molasses, caramelised, containing in the dry state < 50% by weight of sucrose, in powder form, whether or not agglomeratedout17029079sugar and molasses, caramelised, containing in the dry state < 50% by weight of sucrose (excl. sugar and molasses in powder form, whether or not agglomerated)out17029080inulin syrup, obtained directly by hydrolysis of inulin or oligofructoses, containing in the dry state >= 10% but <= 50% by weight of fructose in free form or as sucroseout17029090sugars in solid forms, sugar syrup (excl. flavoured or coloured), (excl. 1702.10-10 to 1702.90-79)out17029095sugars in solid form, incl. invert sugar, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not containing added flavouring or colouring matter (excl. cane or beet sugar, chemically pure sucrose and maltose, lactose, maple sugar, glucose, fructose, maltodextrine, and syrups thereof, isoglucose, inulin syrup and caramel)out170210lactose in solid form and lactose syrup (excl. flavoured or coloured)out170211lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matterout170219lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight < 99% lactose, expressed as anhydrous lactose, calculated on the dry matterout170220maple sugar, in solid form, and maple syrup (excl. flavoured or coloured)out170230glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, < 20% by weight of fructoseout170240glucose in solid form and glucose syrup, not containing added flavouring or colouring matter, and containing in the dry state >= 20% and < 50% by weight of fructose (excl. invert sugar)out
Vzor dokladů

Co to znamená pro přípravu.

Tento řádek není v aktuálním výsledku oblasti působnosti přímým spouštěčem shromažďování dokladů.

Metadata zdrojů
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170290 — reference oblasti působnosti HS/KN pro EUDR | EUDR Tools