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HS/KN-anvendelsesområde-bibliotek
Kodereferencesukker og sukkervarer

Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, < 20% by weight of fructose

Kildedateret reference for HS/KN-kode 170230, dens EUDR-anvendelsesområde-grundlag, KN-hierarki, dokumentationskonsekvenser og relaterede indekserede rækker.

ReferencetypeHS/KN-anvendelsesområde-opslag
Anvendelsesområde-beslutningOut of scope
Konsekvens for importørenKun referencenotat
KN-år2026
Referencesvar

HS/KN-kode 170230 er ikke omfattet til EUDR-forberedelse.

Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, < 20% by weight of fructose Den indekserede anvendelsesområde-motor returnerer Out of scope for denne kode. No Annex I scope match was found for this indexed CN code.

Anvendelsesområde-grundlag

Hvorfor denne referenceside giver dette svar.

Kodebeskrivelse
Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, < 20% by weight of fructose
Bilag I-grundlag
Ingen direkte bilag I-post
Kildegrundlag
Regulation (EU) 2023/1115 Annex I and CN 2026 index
KN-hierarki

Overordnet, underordnet og nærliggende rækker.

Biblioteksvisningen er til referencenavigation. Brug tjekkeren, når du vil køre en anden kode som en handling.

17sukker og sukkervarerout1702other sugars, incl. chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramelout17023010isoglucose, containing in the dry state >= 10% and < 20% by weight of fructoseout17023050glucose "dextrose" in the form of white crystalline powder, whether or not agglomerated, not containing fructose or containing in the dry state < 20% by weight of glucose (excl. isoglucose)out17023051glucose "dextrose" in the form of white crystalline powder, whether or not agglomerated, not containing fructose or containing in the dry state < 20% by weight of glucose and containing in the dry state >= 99% by weight of glucose (excl. isoglucose)out17023059glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state < 20% by weight of fructose and containing in the dry state >= 99% by weight of glucose (excl. isoglucose and glucose "dextrose" in the form of white crystalline powder, whether or not agglomerated)out17023090glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state < 20% by weight of fructose (excl. isoglucose and glucose "dextrose" in the form of white crystalline powder, whether or not agglomerated)out17023091glucose "dextrose" in the form of white crystalline powder, whether or not agglomerated, not containing fructose or containing in the dry state < 20% by weight of glucose and containing in the dry state < 99% by weight of glucose (excl. isoglucose)out17023099glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state < 20% by weight of fructose and < 99% by weight of glucose (excl. isoglucose and glucose "dextrose" in the form of white crystalline powder, whether or not agglomerated)out170210lactose in solid form and lactose syrup (excl. flavoured or coloured)out170211lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matterout170219lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight < 99% lactose, expressed as anhydrous lactose, calculated on the dry matterout170220maple sugar, in solid form, and maple syrup (excl. flavoured or coloured)out170240glucose in solid form and glucose syrup, not containing added flavouring or colouring matter, and containing in the dry state >= 20% and < 50% by weight of fructose (excl. invert sugar)out170250chemically pure fructose in solid formout
Dokumentationsmønster

Hvad dette betyder for forberedelsen.

Denne række udløser ikke direkte indsamling af dokumentation i det aktuelle anvendelsesområde-resultat.

Kildemetadata
Har du brug for den hurtige handlingsvisning?Kør samme kode i HS-kodetjekket.
Åbn værktøjsresultat
170230 EUDR HS/KN-anvendelsesområde-reference | EUDR Tools