EUDR ToolsGratis offentlige værktøjer til EU-importører
HS/KN-anvendelsesområde-bibliotek
Kodereferencevarer af grøntsager, frugter, nødder eller andre planter og plantedele

Citrus fruit, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, n.e.s.

Kildedateret reference for HS/KN-kode 200830, dens EUDR-anvendelsesområde-grundlag, KN-hierarki, dokumentationskonsekvenser og relaterede indekserede rækker.

ReferencetypeHS/KN-anvendelsesområde-opslag
Anvendelsesområde-beslutningOut of scope
Konsekvens for importørenKun referencenotat
KN-år2026
Referencesvar

HS/KN-kode 200830 er ikke omfattet til EUDR-forberedelse.

Citrus fruit, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, n.e.s. Den indekserede anvendelsesområde-motor returnerer Out of scope for denne kode. No Annex I scope match was found for this indexed CN code.

Anvendelsesområde-grundlag

Hvorfor denne referenceside giver dette svar.

Kodebeskrivelse
Citrus fruit, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, n.e.s.
Bilag I-grundlag
Ingen direkte bilag I-post
Kildegrundlag
Regulation (EU) 2023/1115 Annex I and CN 2026 index
KN-hierarki

Overordnet, underordnet og nærliggende rækker.

Biblioteksvisningen er til referencenavigation. Brug tjekkeren, når du vil køre en anden kode som en handling.

20varer af grøntsager, frugter, nødder eller andre planter og plantedeleout2008fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, and jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)out20083011citrus fruit, prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of <= 11,85% masout20083019citrus fruit, prepared or preserved, containing added spirit, with sugar content of > 9% and actual alcoholic strength of > 11,85% masout20083031citrus fruit, prepared or preserved, containing added spirit, with actual alcoholic strength of <= 11,85% mas (excl. with sugar content of > 9%)out20083039citrus fruit, prepared or preserved, containing added spirit, with actual alcoholic strength of > 11,85% mas (excl. with sugar content of > 9%)out20083051grapefruit segments, prepared or preserved, containing added sugar but no added spirit, in immediate packings of a net content of > 1 kgout20083055mandarins, incl. tangerines and satsumas, clementines, wilkings and similar citrus hybrids, prepared or preserved, containing added sugar but no added spirit, in immediate packings of a net content of > 1 kgout20083059citrus fruits, prepared or preserved, containing added sugar but no added spirit, in immediate packings of a net content of > 1 kg (excl. grapefruit segments, mandarins, incl. tangerines and satsumas, clementines, wilkings and similar citrus hybrids)out20083071grapefruit segments, prepared or preserved, containing added sugar but no added spirit, in immediate packings of a net content of <= 1 kgout20083075mandarins, incl. tangerines and satsumas, clementines, wilkings and similar citrus hybrids, prepared or preserved, containing added sugar but no added spirit, in immediate packings of a net content of <= 1 kgout20083079citrus fruits, prepared or preserved, containing added sugar but no added spirit, in immediate packings of a net content of <= 1 kg (excl. grapefruit segments, mandarins, incl. tangerines and satsumas, clementines, wilkings and similar citrus hybrids)out200811groundnuts, prepared or preserved (excl. preserved with sugar)out200819nuts and other seeds, incl. mixtures, prepared or preserved (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, and groundnuts)out200820pineapples, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)out200840pears, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, n.e.s.out200850apricots, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)out200860cherries, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)out
Dokumentationsmønster

Hvad dette betyder for forberedelsen.

Denne række udløser ikke direkte indsamling af dokumentation i det aktuelle anvendelsesområde-resultat.

Kildemetadata
Har du brug for den hurtige handlingsvisning?Kør samme kode i HS-kodetjekket.
Åbn værktøjsresultat
200830 EUDR HS/KN-anvendelsesområde-reference | EUDR Tools