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Leabharlann raoin HS/CN
Tagairt chóidullmhóidí glasraí, torthaí, cnónna nó codanna eile de phlandaí

Jams, jellies, marmalades, purées or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10)

Tagairt dar dáta foinse le haghaidh chóid HS/CN 200799, a bhunús raoin don EUDR, a ailtireacht CN, a impleachtaí fianaise, agus na rónanna gaolmhara inneacsaithe.

Cineál tagarthaTaifead raoin HS/CN
Cinneadh raoinOut of scope
Implication allmhaireoraNóta tagartha amháin
Bliain CN2026
Freagra tagartha

Tá cód HS/CN 200799 as an raon le haghaidh ullmhaithe an EUDR.

Jams, jellies, marmalades, purées or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10) Cuireann inneacs an raoin Out of scope ar fáil don chód seo. No Annex I scope match was found for this indexed CN code.

Bunús an raoin

Cén fáth a thugann an leathanach tagartha seo an freagra sin.

Cur síos an chóid
Jams, jellies, marmalades, purées or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10)
Bunús Iarscríbhinn I
Níl iontráil dhíreach in Iarscríbhinn I
Bunús an fhoinse
Regulation (EU) 2023/1115 Annex I and CN 2026 index
Ailtireacht CN

Rónanna máthairthe, linte, agus rónanna gar.

Tá an féachán leabharlann le haghaidh nascleanúint tagartha. Bain úsáid as an scrúdóir nuair is mian leat cód eile a rith mar ghníomh.

20ullmhóidí glasraí, torthaí, cnónna nó codanna eile de phlandaíout2007jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matterout20079910plum purée and paste, obtained by cooking, with sugar content of > 30% by weight, in packings of > 100 kg, for industrial processingout20079920chestnut purée and paste, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)out20079931cherry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)out20079933strawberry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% (excl. homogenised preparations of subheading 2007.10)out20079935raspberry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)out20079939jams, jellies, marmalades, fruit purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. raspberries, strawberries, cherries and citrus fruits, chestnut purée and paste, homogenised preparations of subheading 2007.10, and plum purée and paste, in packings of > 100 kg, for industrial processing)out20079950jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits and homogenised preparations of subheading 2007.10)out20079951chestnut puree and paste, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)out20079955apple purée, obtained by cooking, with a sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)out20079957jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, with a sugar content of > 13 to 30% by weight (excl. such products made from citrus fruits, apple purée and homogenised preparations of subheading 2007.10)out200710homogenised preparations of jams, jellies, marmalades, fruit or nut purées and nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 gout200791citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. homogenised preparations of subheading 2007.10)out
Patrún fianaise

Cad a chiallann sé seo don ullmhú.

Ní é an rón seo spreisg bhailithe fianaise dhíreach sa toradh raoin reatha.

Meiteashonraí foinse
Teastaíonn leat an féachán tapa gníomhaíochta?Rith an cód céanna seo i Scrúdóir Raoin HS.
Oscail toradh an uirlis
Tagairt raon HS/CN 200799 an EUDR | EUDR Tools