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Knjižnica HS/CN područja primjene
Referenca oznakefish and crustaceans, molluscs and other aquatic invertebrates

Fresh or chilled fillets and other fish meat "whether or not minced" (excl. swordfish and toothfish)

Vremenski označena referenca za HS/CN oznaku 030419, njezinu osnovu za EUDR područje primjene, CN hijerarhiju, implikacije za dokaze i povezane indeksirane redke.

Vrsta referenceZapis HS/CN područja primjene
Odluka o području primjeneOut of scope
Implikacija za uvoznikaSamo referentna bilješka
CN godina2026
Referentni odgovor

HS/CN oznaka 030419 je izvan područja primjene za EUDR pripremu.

Fresh or chilled fillets and other fish meat "whether or not minced" (excl. swordfish and toothfish) Indeksirani motor za provjeru područja primjene za ovu oznaku vraća Out of scope. No Annex I scope match was found for this indexed CN code.

Osnova područja primjene

Zašto ova referentna stranica daje takav odgovor.

Opis oznake
Fresh or chilled fillets and other fish meat "whether or not minced" (excl. swordfish and toothfish)
Osnova iz Priloga I
Nema izravnog unosa u Prilogu I
Izvorna osnova
Regulation (EU) 2023/1115 Annex I and CN 2026 index
CN hijerarhija

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03fish and crustaceans, molluscs and other aquatic invertebratesout0304fish fillets and other fish meat, whether or not minced, fresh, chilled or frozenout03041901fresh or chilled fillets of nile perch (lates niloticus)out03041903fresh or chilled fillets of pangasius (pangasius spp.)out03041913fresh or chilled fillets of pacific salmon "oncorhynchus nerka, oncorhynchus gorbuscha, oncorhynchus keta, oncorhynchus tschawytscha, oncorhynchus kisutch, oncorhynchus masou and oncorhynchus rhodurus", atlantic salmon "salmo salar" and danube salmon "hucho hucho"out03041915fresh or chilled fillets of trout of the species "oncorhynchus mykiss" weighing > 400 g eachout03041917fresh or chilled fillets of trout "salmo trutta", "oncorhynchus mykiss" weighing <= 400 g each, "oncorhynchus clarki", "oncorhynchus aguabonita" and "oncorhynchus gilae"out03041918fresh or chilled fillets of freshwater fish (excl. trout "salmo trutta, oncorhynchus mykiss, oncorhynchus clarki, oncorhynchus aguabonita and oncorhynchus gilae", pacific salmon, atlantic salmon, danube salmon, nile perch and pangasius)out03041919fresh or chilled fillets of freshwater fish (excl. trout "salmo trutta, oncorhynchus mykiss, oncorhynchus clarki, oncorhynchus aguabonita and oncorhynchus gilae", pacific salmon, atlantic salmon and danube salmon)out03041931fresh or chilled fillets of cod "gadus morhua, gadus ogac, gadus macrocephalus" and of fish of the species "boreogadus saida"out03041933fresh or chilled fillets of coalfish "pollachius virens"out03041935fresh or chilled fillets of redfish "sebastes spp."out030410fresh or chilled fillets and other fish meat, whether or not mincedout030411fresh or chilled fillets and other meat "whether or not minced" of swordfish "xiphias gladius"out030412fresh or chilled fillets and other meat "whether or not minced" of toothfish "dissostichus spp."out030420frozen fish filletsout030421frozen fillets of swordfish "xiphias gladius"out030422frozen fillets of toothfish "dissostichus spp."out
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030419 — EUDR referenca HS/CN područja primjene | EUDR Tools