HS/CN oznaka 040630 je izvan područja primjene za EUDR pripremu.
Processed cheese, not grated or powdered Indeksirani motor za provjeru područja primjene za ovu oznaku vraća Out of scope. No Annex I scope match was found for this indexed CN code.
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- Opis oznake
- Processed cheese, not grated or powdered
- Osnova iz Priloga I
- Nema izravnog unosa u Prilogu I
- Izvorna osnova
- Regulation (EU) 2023/1115 Annex I and CN 2026 index
Nadređeni, podređeni i susjedni redci.
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04mlijeko i mliječni proizvodi; jaja peradi i ptičja jaja; prirodni med; jestivi proizvodi životinjskog podrijetla, nespomenuti niti uključeni na drugom mjestuout0406cheese and curdout04063010processed cheese, not grated or powdered, in the manufacture of which no cheeses other than emmentaler, gruyère and appenzell have been used and which may contain, as an addition, glarus herb cheese "known as schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%out04063031processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from emmentaler, gruyère and appenzell, with or without the addition of glarus herb cheese known as schabziger, put up for retail sale)out04063039processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from emmentaler, gruyère and appenzell, with or without the addition of glarus herb cheese known as schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)out04063090processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from emmentaler, gruyère and appenzell, with or without the addition of glarus herb cheese known as schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)out040610fresh cheese "unripened or uncured cheese", incl. whey cheese, and curdout040620grated or powdered cheese, of all kindsout040640blue-veined cheese and other cheese containing veins produced by "penicillium roqueforti"out040690cheese (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "penicillium roqueforti", and grated or powdered cheese)out
Što to znači za pripremu.
Ovaj redak nije izravan pokretač prikupljanja dokaza u trenutnom rezultatu područja primjene.
Regulation (EU) 2023/1115 Annex I — relevant productspreuzeto 2026-08-06Commission Delegated Regulation (EU) 2026/2102 amending Annex I to Regulation (EU) 2023/1115preuzeto 2026-09-24Eurostat Comext Combined Nomenclature codelist (CXT_NC v11.0)preuzeto 2026-08-06Eurostat Comext partner country codelist (CXT_FREE_ISO)preuzeto 2026-08-06Eurostat Comext DS-045409 — EU trade since 1988 by HS2-4-6 and CN8preuzeto 2026-08-06Commission Implementing Regulation (EU) 2025/1093 — country benchmarkingpreuzeto 2026-08-06Regulation (EU) 2025/2650 amending Regulation (EU) 2023/1115 as regards certain obligations of operators and traderspreuzeto 2025-12-26Commission Implementing Regulation (EU) 2026/1565 amending Implementing Regulation (EU) 2024/3084 (EUDR information system)preuzeto 2026-08-08