A(z) 04063010 HR/KN-kód hatályon kívül az EUDR-előkészítés szempontjából.
Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% Az indexelt hatálymotor Out of scope eredményt ad erre a kódra. No Annex I scope match was found for this indexed CN code.
Miért ezt a választ adja ez a referenciaoldal.
- Kódleírás
- Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%
- I. melléklet szerinti alap
- Nincs közvetlen I. melléklet szerinti bejegyzés
- Forrásalap
- Regulation (EU) 2023/1115 Annex I and CN 2026 index
Szülő-, gyermek- és szomszédos sorok.
A könyvtárnézet a referencianavigációt szolgálja. Használja az ellenőrzőt, ha egy másik kódot műveletként szeretne futtatni.
04dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or includedout0406cheese and curdout040630processed cheese, not grated or powderedout04063031processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from emmentaler, gruyère and appenzell, with or without the addition of glarus herb cheese known as schabziger, put up for retail sale)out04063039processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from emmentaler, gruyère and appenzell, with or without the addition of glarus herb cheese known as schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)out04063090processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from emmentaler, gruyère and appenzell, with or without the addition of glarus herb cheese known as schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)out
Mit jelent ez az előkészítés szempontjából.
Ez a sor nem közvetlen bizonyítékgyűjtési kiváltó a jelenlegi hatályeredményben.
Regulation (EU) 2023/1115 Annex I — relevant productslekérve: 2026-08-06Commission Delegated Regulation (EU) 2026/2102 amending Annex I to Regulation (EU) 2023/1115lekérve: 2026-09-24Eurostat Comext Combined Nomenclature codelist (CXT_NC v11.0)lekérve: 2026-08-06Eurostat Comext partner country codelist (CXT_FREE_ISO)lekérve: 2026-08-06Eurostat Comext DS-045409 — EU trade since 1988 by HS2-4-6 and CN8lekérve: 2026-08-06Commission Implementing Regulation (EU) 2025/1093 — country benchmarkinglekérve: 2026-08-06Regulation (EU) 2025/2650 amending Regulation (EU) 2023/1115 as regards certain obligations of operators and traderslekérve: 2025-12-26Commission Implementing Regulation (EU) 2026/1565 amending Implementing Regulation (EU) 2024/3084 (EUDR information system)lekérve: 2026-08-08