Fresh or chilled saltwater fish, edible (excl. salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, sharks, eels {Anguilla spp.}, swordfish, toothfish, fish of the genus redfish of the species Sebastes, Boreogadus saida, whiting, ling, Alaska pollack and pollack, anchovies, sea bream, hake, Ray's bream, monkfish, blue and southern blue whiting, horse mackerel, pink cusk-eel, sea bass and gilt-head seabreams)(2002-2011);Fresh or chilled saltwater fish, edible (excl. Salmonidae, flat fish, tunas, skipjack, herrings, cod, sardines, anchovies, sprats, haddock, coalfish, mackerel, sharks, eels {Anguilla spp.}, fish of the genus redfish of the species Sebastes, Boreogadus saida, whiting, ling, Alaska pollack and pollack, anchovies, sea bream, hake, Ray's bream, monkfish, blue and southern blue whiting, swordfish, horse mackerel, pink cuskeel, fish of the species Kathetostoma giganteum, sea bass and gilthead seabreams)(1996-2000)

Para a preparação EUDR, o código SH/NC 03026999 está classificado como fora do âmbito.

Fresh or chilled saltwater fish, edible (excl. salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, sharks, eels {Anguilla spp.}, swordfish, toothfish, fish of the genus redfish of the species Sebastes, Boreogadus saida, whiting, ling, Alaska pollack and pollack, anchovies, sea bream, hake, Ray's bream, monkfish, blue and southern blue whiting, horse mackerel, pink cusk-eel, sea bass and gilt-head seabreams)(2002-2011);Fresh or chilled saltwater fish, edible (excl. Salmonidae, flat fish, tunas, skipjack, herrings, cod, sardines, anchovies, sprats, haddock, coalfish, mackerel, sharks, eels {Anguilla spp.}, fish of the genus redfish of the species Sebastes, Boreogadus saida, whiting, ling, Alaska pollack and pollack, anchovies, sea bream, hake, Ray's bream, monkfish, blue and southern blue whiting, swordfish, horse mackerel, pink cuskeel, fish of the species Kathetostoma giganteum, sea bass and gilthead seabreams)(1996-2000) O motor de âmbito indexado devolve Out of scope para este código. No Annex I scope match was found for this indexed CN code.

Porque é que esta página de referência dá essa resposta.

Descrição do código

Fresh or chilled saltwater fish, edible (excl. salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, sharks, eels {Anguilla spp.}, swordfish, toothfish, fish of the genus redfish of the species Sebastes, Boreogadus saida, whiting, ling, Alaska pollack and pollack, anchovies, sea bream, hake, Ray's bream, monkfish, blue and southern blue whiting, horse mackerel, pink cusk-eel, sea bass and gilt-head seabreams)(2002-2011);Fresh or chilled saltwater fish, edible (excl. Salmonidae, flat fish, tunas, skipjack, herrings, cod, sardines, anchovies, sprats, haddock, coalfish, mackerel, sharks, eels {Anguilla spp.}, fish of the genus redfish of the species Sebastes, Boreogadus saida, whiting, ling, Alaska pollack and pollack, anchovies, sea bream, hake, Ray's bream, monkfish, blue and southern blue whiting, swordfish, horse mackerel, pink cuskeel, fish of the species Kathetostoma giganteum, sea bass and gilthead seabreams)(1996-2000)

Base no anexo I

Sem entrada direta no anexo I

Base da fonte

Regulation (EU) 2023/1115 Annex I and CN 2026 index

Linhas ascendentes, descendentes e próximas.

A vista de biblioteca destina-se à navegação de referência. Use o verificador quando quiser executar outro código como ação.

O que isto significa para a preparação.

Esta linha não desencadeia diretamente a recolha de provas no resultado de âmbito atual.