Koda HS/CN 210690 je za pripravo na EUDR izven področja uporabe.
Food preparations, n.e.s. Indeksirani mehanizem za področje uporabe za to kodo vrne Out of scope. No Annex I scope match was found for this indexed CN code.
Zakaj ta referenčna stran poda tak odgovor.
- Opis kode
- Food preparations, n.e.s.
- Podlaga v Prilogi I
- Ni neposrednega vnosa v Prilogi I
- Izvorna podlaga
- Regulation (EU) 2023/1115 Annex I and CN 2026 index
Nadrejene, podrejene in sosednje vrstice.
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21razna živilaout2106food preparations, n.e.s.out21069010cheese fonduesout21069020compound alcoholic preparations of a kind used for the manufacture of beverages and of an actual alcoholic strength of by volume of > 0,5% vol (excl. those based on odoriferous substances)out21069030flavoured or coloured isoglucose syrupsout21069051flavoured or coloured lactose syrupsout21069055flavoured or coloured glucose and maltodextrine syrupsout21069059flavoured or coloured sugar syrups (excl. isoglucose, lactose, glucose and maltodextrine syrups)out21069091food preparations n.e.s. not containing or containing < 1.5 % milkfats, < 2.5 % milk proteins, < 5 % sucrose or isoglucose, glucose or starchout21069092food preparations, n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch(2022-2500);food preparations, n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch(1996-2021);food preparations n.e.s., not containing milkfats, sucrose, isoglucose starch or glucose or containing < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch(1995-1995)out21069098food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch(2007-2500);food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch(1996-2006);food preparations n.e.s., containing >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch(1995-1995)out21069099food preparations n.e.s. containing >= 1.5 % milkfats, >= 2.5 % milk proteins, >= 5 % sucrose or isoglucose, glucose or starchout210610protein concentrates and textured protein substancesout
Kaj to pomeni za pripravo.
Ta vrstica v trenutnem rezultatu področja uporabe ni neposreden sprožilec zbiranja dokazov.
Regulation (EU) 2023/1115 Annex I — relevant productspridobljeno 2026-08-06Commission Delegated Regulation (EU) 2026/2102 amending Annex I to Regulation (EU) 2023/1115pridobljeno 2026-09-24Eurostat Comext Combined Nomenclature codelist (CXT_NC v11.0)pridobljeno 2026-08-06Eurostat Comext partner country codelist (CXT_FREE_ISO)pridobljeno 2026-08-06Eurostat Comext DS-045409 — EU trade since 1988 by HS2-4-6 and CN8pridobljeno 2026-08-06Commission Implementing Regulation (EU) 2025/1093 — country benchmarkingpridobljeno 2026-08-06Regulation (EU) 2025/2650 amending Regulation (EU) 2023/1115 as regards certain obligations of operators and traderspridobljeno 2025-12-26Commission Implementing Regulation (EU) 2026/1565 amending Implementing Regulation (EU) 2024/3084 (EUDR information system)pridobljeno 2026-08-08