HS/KN-kod 20079990 är utanför tillämpningsområdet för EUDR-förberedelse.
Jams, jellies, marmalades, fruit purées or pastes, whether or not sweetened (excl. with sugar content of > 13 %, homogenized preparations of subheading 2007 10 90 and citrus fruit) Den indexerade omfattningsmotorn returnerar Out of scope för denna kod. No Annex I scope match was found for this indexed CN code.
Varför denna referenssida ger det svaret.
- Kodbeskrivning
- Jams, jellies, marmalades, fruit purées or pastes, whether or not sweetened (excl. with sugar content of > 13 %, homogenized preparations of subheading 2007 10 90 and citrus fruit)
- Grund i bilaga I
- Ingen direkt post i bilaga I
- Källgrund
- Regulation (EU) 2023/1115 Annex I and CN 2026 index
Överordnade, underordnade och närliggande rader.
Biblioteksvyn är till för referensnavigering. Använd kontrollen när du vill köra en annan kod som en åtgärd.
20beredningar av grönsaker, frukt, bär, nötter eller andra växtdelarout2007jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matterout200799jams, jellies, marmalades, purées or pastes of fruit, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. citrus fruit and homogenised preparations of subheading 2007.10)out20079910plum purée and paste, obtained by cooking, with sugar content of > 30% by weight, in packings of > 100 kg, for industrial processingout20079920chestnut purée and paste, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)out20079931cherry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)out20079933strawberry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% (excl. homogenised preparations of subheading 2007.10)out20079935raspberry jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10)out20079939jams, jellies, marmalades, fruit purées or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. raspberries, strawberries, cherries and citrus fruits, chestnut purée and paste, homogenised preparations of subheading 2007.10, and plum purée and paste, in packings of > 100 kg, for industrial processing)out
Vad detta betyder för förberedelsen.
Denna rad utlöser inte direkt bevisinsamling i det aktuella omfattningsresultatet.
Regulation (EU) 2023/1115 Annex I — relevant productshämtad 2026-08-06Commission Delegated Regulation (EU) 2026/2102 amending Annex I to Regulation (EU) 2023/1115hämtad 2026-09-24Eurostat Comext Combined Nomenclature codelist (CXT_NC v11.0)hämtad 2026-08-06Eurostat Comext partner country codelist (CXT_FREE_ISO)hämtad 2026-08-06Eurostat Comext DS-045409 — EU trade since 1988 by HS2-4-6 and CN8hämtad 2026-08-06Commission Implementing Regulation (EU) 2025/1093 — country benchmarkinghämtad 2026-08-06Regulation (EU) 2025/2650 amending Regulation (EU) 2023/1115 as regards certain obligations of operators and tradershämtad 2025-12-26Commission Implementing Regulation (EU) 2026/1565 amending Implementing Regulation (EU) 2024/3084 (EUDR information system)hämtad 2026-08-08