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HS/KN-anvendelsesområde-bibliotek
Kodereferencetilberedte varer af kød, fisk, krebsdyr, bløddyr eller andre hvirvelløse vanddyr eller insekter

Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies, eels and shark fins)

Kildedateret reference for HS/KN-kode 160419, dens EUDR-anvendelsesområde-grundlag, KN-hierarki, dokumentationskonsekvenser og relaterede indekserede rækker.

ReferencetypeHS/KN-anvendelsesområde-opslag
Anvendelsesområde-beslutningOut of scope
Konsekvens for importørenKun referencenotat
KN-år2026
Referencesvar

HS/KN-kode 160419 er ikke omfattet til EUDR-forberedelse.

Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies, eels and shark fins) Den indekserede anvendelsesområde-motor returnerer Out of scope for denne kode. No Annex I scope match was found for this indexed CN code.

Anvendelsesområde-grundlag

Hvorfor denne referenceside giver dette svar.

Kodebeskrivelse
Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies, eels and shark fins)
Bilag I-grundlag
Ingen direkte bilag I-post
Kildegrundlag
Regulation (EU) 2023/1115 Annex I and CN 2026 index
KN-hierarki

Overordnet, underordnet og nærliggende rækker.

Biblioteksvisningen er til referencenavigation. Brug tjekkeren, når du vil køre en anden kode som en handling.

16tilberedte varer af kød, fisk, krebsdyr, bløddyr eller andre hvirvelløse vanddyr eller insekternarrower1604prepared or preserved fish; caviar and caviar substitutes prepared from fish eggsout16041910prepared or preserved salmonidae, whole or in pieces (excl. salmon and minced)out16041930prepared or preserved fish of species euthynnus, whole or in pieces (excl. skipjack and minced)out16041931fillets known as "loins" of fish of the genus "euthynnus" prepared or preserved (excl. of skipjack {euthynnus katsuwonus pelamis})out16041939prepared or preserved fish of the genus "euthynnus", whole or in pieces (excl. minced, fillets known as "loins" and of skipjack {euthynnus katsuwonus pelamis})out16041950prepared or preserved fish of species orcynopsis unicolor, whole or in pieces (excl. minced)out16041991frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and atlantic bonito, bonito "sarda spp.", mackerel, anchovies, fish of species euthynnus and fish of species orcynopsis unicolor)out16041992cod of the species gadus morhua, gadus ogac, gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)out16041993coalfish "pollachius virens", prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)out16041994hake "merluccius spp., urophycis spp.", prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)out16041995alaska pollock "theragra chalcogramma" and pollack "pollachius pollachius", prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)out160411prepared or preserved salmon, whole or in pieces (excl. minced)out160412prepared or preserved herrings, whole or in pieces (excl. minced)out160413prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced)out160414prepared or preserved tunas, skipjack and atlantic bonito, whole or in pieces (excl. minced)out160415prepared or preserved mackerel, whole or in pieces (excl. minced)out160416prepared or preserved anchovies, whole or in pieces (excl. minced)out
Dokumentationsmønster

Hvad dette betyder for forberedelsen.

Denne række udløser ikke direkte indsamling af dokumentation i det aktuelle anvendelsesområde-resultat.

Kildemetadata
Har du brug for den hurtige handlingsvisning?Kør samme kode i HS-kodetjekket.
Åbn værktøjsresultat
160419 EUDR HS/KN-anvendelsesområde-reference | EUDR Tools