El código SA/NC 02071019 se considera fuera del ámbito para la preparación EUDR.
Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads, feet, necks, hearts, livers and gizzards, called "65% chickens", and other forms of fresh or chilled fowl, not cut in pieces (excl. "83% and 70% chickens", turkeys and guinea fowls) El motor de ámbito indexado devuelve Out of scope para este código. No Annex I scope match was found for this indexed CN code.
Por qué esta página de referencia da esa respuesta.
- Descripción del código
- Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads, feet, necks, hearts, livers and gizzards, called "65% chickens", and other forms of fresh or chilled fowl, not cut in pieces (excl. "83% and 70% chickens", turkeys and guinea fowls)
- Base en el anexo I
- Sin entrada directa en el anexo I
- Base de la fuente
- Regulation (EU) 2023/1115 Annex I and CN 2026 index
Filas superiores, inferiores y próximas.
La vista de biblioteca es para la navegación de referencia. Use el comprobador cuando quiera ejecutar otro código como acción.
02carne y despojos comestiblesnarrower0207meat and edible offal of fowls of the species gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozenout020710fowls of the species gallus domesticus, ducks, geese, turkeys and guinea fowls, not cut in pieces, fresh or chilledout02071011fresh or chilled, plucked and gutted fowls of species gallus domesticus, with heads and feet, called"83% chickens" (excl. turkeys and guinea fowls)out02071015fresh or chilled, plucked and drawn fowls of species gallus domesticus, without heads and feet but with necks, hearts, livers and gizzards, called "70% chickens" (excl. turkeys and guinea fowls)out02071031fresh or chilled, plucked and drawn turkeys of the species domesticus, without heads and feet but with necks, hearts, livers and gizzards, called "80% turkeys"out02071039fresh or chilled, plucked and drawn turkeys of the species domesticus, without heads, feet, necks, hearts, livers and gizzards, called "73% turkeys", and other forms of fresh or chilled turkeys, not cut in pieces (excl. "80% turkeys")out02071051fresh or chilled, plucked, bled, gutted or not drawn ducks of the species domesticus with heads and feet, called "85% ducks"out02071055fresh or chilled, plucked and drawn ducks of the species domesticus, without heads and feet but with necks, hearts, livers and gizzard, called "70% ducks"out
Qué significa esto para la preparación.
Esta fila no activa directamente la recogida de pruebas en el resultado de ámbito actual.
Regulation (EU) 2023/1115 Annex I — relevant productsconsultado el 2026-08-06Commission Delegated Regulation (EU) 2026/2102 amending Annex I to Regulation (EU) 2023/1115consultado el 2026-09-24Eurostat Comext Combined Nomenclature codelist (CXT_NC v11.0)consultado el 2026-08-06Eurostat Comext partner country codelist (CXT_FREE_ISO)consultado el 2026-08-06Eurostat Comext DS-045409 — EU trade since 1988 by HS2-4-6 and CN8consultado el 2026-08-06Commission Implementing Regulation (EU) 2025/1093 — country benchmarkingconsultado el 2026-08-06Regulation (EU) 2025/2650 amending Regulation (EU) 2023/1115 as regards certain obligations of operators and tradersconsultado el 2025-12-26Commission Implementing Regulation (EU) 2026/1565 amending Implementing Regulation (EU) 2024/3084 (EUDR information system)consultado el 2026-08-08