Emmentaler, Gruyère, Sbrinz, Bergkäse and Appenzell, of a fat content of >= 45% by weight in the dry matter, matured for three months or more, pieces without rind, of a net weight of < 450 g and with a free-at-frontier value > € 499,67 per 100 kg net weight, packed in vacuum or inert gas, in packings bearing the description of the cheese, the fat content, the packer responsible and the country of manufacture

Tá cód HS/CN 04069006 as an raon le haghaidh ullmhaithe an EUDR.

Emmentaler, Gruyère, Sbrinz, Bergkäse and Appenzell, of a fat content of >= 45% by weight in the dry matter, matured for three months or more, pieces without rind, of a net weight of < 450 g and with a free-at-frontier value > € 499,67 per 100 kg net weight, packed in vacuum or inert gas, in packings bearing the description of the cheese, the fat content, the packer responsible and the country of manufacture Cuireann inneacs an raoin Out of scope ar fáil don chód seo. No Annex I scope match was found for this indexed CN code.

Cén fáth a thugann an leathanach tagartha seo an freagra sin.

Cur síos an chóid

Emmentaler, Gruyère, Sbrinz, Bergkäse and Appenzell, of a fat content of >= 45% by weight in the dry matter, matured for three months or more, pieces without rind, of a net weight of < 450 g and with a free-at-frontier value > € 499,67 per 100 kg net weight, packed in vacuum or inert gas, in packings bearing the description of the cheese, the fat content, the packer responsible and the country of manufacture

Bunús Iarscríbhinn I

Níl iontráil dhíreach in Iarscríbhinn I

Bunús an fhoinse

Regulation (EU) 2023/1115 Annex I and CN 2026 index

Rónanna máthairthe, linte, agus rónanna gar.

Tá an féachán leabharlann le haghaidh nascleanúint tagartha. Bain úsáid as an scrúdóir nuair is mian leat cód eile a rith mar ghníomh.

Cad a chiallann sé seo don ullmhú.

Ní é an rón seo spreisg bhailithe fianaise dhíreach sa toradh raoin reatha.