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HS/KN darbības jomas bibliotēka
Koda uzziņapreparations of vegetables, fruit, nuts or other parts of plants

Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweetcorn "Zea Mays var. Saccharata", unmixed)

Ar avota datumu norādīta uzziņa par HS/KN kodu 200590, tā EUDR darbības jomas pamatu, KN hierarhiju, ietekmi uz pierādījumiem un saistītajām indeksētajām rindām.

Uzziņas veidsHS/KN darbības jomas ieraksts
Darbības jomas lēmumsOut of scope
Ietekme uz importētājuTikai uzziņas piezīme
KN gads2026
Uzziņas atbilde

HS/KN kods 200590 EUDR sagatavošanas nolūkā: neietilpst darbības jomā.

Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweetcorn "Zea Mays var. Saccharata", unmixed) Indeksētais darbības jomas dzinējs šim kodam atgriež Out of scope. No Annex I scope match was found for this indexed CN code.

Darbības jomas pamats

Kāpēc šī uzziņas lapa sniedz tādu atbildi.

Koda apraksts
Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweetcorn "Zea Mays var. Saccharata", unmixed)
I pielikuma pamats
Nav tieša I pielikuma ieraksta
Avota pamats
Regulation (EU) 2023/1115 Annex I and CN 2026 index
KN hierarhija

Augstāka līmeņa, pakārtotās un tuvās rindas.

Bibliotēkas skats paredzēts uzziņu navigācijai. Izmantojiet pārbaudītāju, ja vēlaties pārbaudīt citu kodu kā darbību.

20preparations of vegetables, fruit, nuts or other parts of plantsout2005other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)out20059010fruit of genus capsicum, prepared or preserved otherwise than by vinegar or acetic acid (excl. sweet peppers and pimentos and frozen)out20059030capers, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)out20059050artichokes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)out20059060carrots, prepared or preserved otherwise than by vinegar or acetic acid, not frozenout20059070mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozenout20059075sauerkraut, non-frozenout20059080vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "pisum sativum", beans "vigna spp., phaseolus spp." asparagus, olives, sweetcorn "zea mays var. saccharata", fruit of the genus capsicum hot to the taste, capers, artichokes, carrots and mixtures of vegetables)out20059090vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen, homogenized vegetables of subheading 2005 10 00, potatoes, sauerkraut, peas 'pisum sativum', beans 'vigna spp., phaseolus spp.' asparagus, olives, sweetcorn 'zea mays var. saccharata', fruit of genus capsicum other than sweet peppers and pimentos, capers and artichokes)out200510homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 gout200520potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)out200530sauerkraut, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)out200540peas "pisum sativum", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)out200551shelled beans "vigna spp., phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)out200559unshelled beans "vigna spp., phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)out
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200590 — EUDR HS/KN darbības jomas uzziņa | EUDR Tools