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HS/KN darbības jomas bibliotēka
Koda uzziņabeverages, spirits and vinegar

Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol

Ar avota datumu norādīta uzziņa par HS/KN kodu 2204, tā EUDR darbības jomas pamatu, KN hierarhiju, ietekmi uz pierādījumiem un saistītajām indeksētajām rindām.

Uzziņas veidsHS/KN darbības jomas ieraksts
Darbības jomas lēmumsOut of scope
Ietekme uz importētājuTikai uzziņas piezīme
KN gads2026
Uzziņas atbilde

HS/KN kods 2204 EUDR sagatavošanas nolūkā: neietilpst darbības jomā.

Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol Indeksētais darbības jomas dzinējs šim kodam atgriež Out of scope. No Annex I scope match was found for this indexed CN code.

Darbības jomas pamats

Kāpēc šī uzziņas lapa sniedz tādu atbildi.

Koda apraksts
Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol of an actual alcoholic strength of > 0,5% vol
I pielikuma pamats
Nav tieša I pielikuma ieraksta
Avota pamats
Regulation (EU) 2023/1115 Annex I and CN 2026 index
KN hierarhija

Augstāka līmeņa, pakārtotās un tuvās rindas.

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22beverages, spirits and vinegarout220410sparkling wine of fresh grapesout220421wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of <= 2 l (excl. sparkling wine)out220422wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 2 l but <= 10 l (excl. sparkling wine)out220429wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of > 10 l (excl. sparkling wine)out220430grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)out2201waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snowout2202waters, incl. mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excl. fruit or vegetable juices and milk)out2203beer made from maltout2205vermouth and other wine of fresh grapes, flavoured with plants or aromatic substancesout2206cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances)out2207undenatured ethyl alcohol of an alcoholic strength of >= 80%; ethyl alcohol and other spirits, denatured, of any strengthout
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2204 — EUDR HS/KN darbības jomas uzziņa | EUDR Tools